In this 50% line, the free range 100% Iberico is cross bred with the 100% Duroc pig resulting in a 50% Iberico pig that is fed on grains, grasses, roots and anything nature provides. The result offers a subtle and sophisticated taste in a format suitable for the everyday.
Tasting notes: Brilliant color and great texture, rich in flavor and more delicate than the 100% Iberico family.
*Products available under this category: Ham, Shoulder and Loin
**Products under the Ibérico Quality Regulations: Ham, Shoulder and Loin
In this 50% line, the free range 100% Iberico is cross bred with the 100% Duroc pig resulting in a 50% Iberico pig that is fed on grains, grasses, roots and anything nature provides. The result offers a subtle and sophisticated taste in a format suitable for the everyday.
Tasting notes: Brilliant color and great texture, rich in flavor and more delicate than the 100% Iberico family.
*Products available under this category: Ham, Shoulder and Loin
**Products under the Ibérico Quality Regulations: Ham, Shoulder and Loin
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